Balanced Diet Chart for Students

DATE BREAKFAST LUNCH TIFFIN
February 17, 2026 Paratha & Cholar Dal Biriyani, Dum Alu, Sweet and Sour Curd Biscuit
February 16, 2026 Veg Hakka Noodles Khichdi, Potato Chips and Kuler Chutney Fritts
February 13, 2026 Pav Bhaji Veg Rice & Chili Paneer Doughnut
February 12, 2026 Peas Kachori and Chana Dal Rice, Dal, Alu Chips and Roast Cauliflower Biscuit
February 11, 2026 Milk, Cornflakes and Banana Biryani, Chana Masala and Sandesh Brownie
February 10, 2026 Pasta in White Sauce Rice, Tarka Dal, Veg Kofta and Custrad Peanut Chikki
February 9, 2026 Chapati and Ghugni Pulao, Shahi Paneer and Banana Brownie
February 5, 2026 Vada and Sambar Biriyani, Dum Alu and dahi Popcorn
February 3, 2026 Veg Hakka Noodles Rice, Tarka Dal, Palak Paneer and Salad Croissant
February 2, 2026 Bread Butter & Horlicks Rice, Dal , Peyajkoli fry and Cabbage curry Dry fruits
January 30, 2026 Chapati & Sabji Rice, Dal , Cauliflower Roast, Potato Chip & Rossogolla Biscuit
January 21, 2026 Vegetable Cheese Sandwich Biriyani, Soya Curry and Sweet and Orange Peanuts