Balanced Diet Chart for Students

DATE BREAKFAST LUNCH TIFFIN
February 7, 2019 Dalia, Idli, Samber Biriyani, Potato Dum , Grapes Cake, Nuts/Biscuit
February 5, 2019 Bread Butter, Veg Sweet Corn Soup Rice, Masoor Dal, Chacchari, Soya Curry, Banana Bread Butter, Veg Sweet Corn Soup
January 30, 2019 Bread, Butter, Health Drink,Utthapam, Samber Biriyani, Soya Curry, Raita Biscuit, Dalmut, Nut Cracker
January 29, 2019 Porridge Paratha, Chola Dal, Potato Dum, Sweet Biscuit
January 25, 2019 Pao Bhaji Khichri, Cauliflower Fry, Kalakand Banana, Biscuit
January 24, 2019 Idli, Samber Biriyani, Dum Aloo, Dahi Banana, Biscuit
January 21, 2019 Gobi Paratha, Channa Dal Fried Rice, Sweet and Sour Vegetable, Sandesh Biscuit, Banana
January 18, 2019 Chapati Sabji Rice, Tarka Dal, Palak Paneer, Langcha Crossient, Banana
January 17, 2019 Puri Sabji Rice, Dal, Cauliflower Pakora, Chacchari, Sonpapri Cake, Namkeen
January 16, 2019 Cheese Sandwich Biriyani, Aloo Dum, Sweet Biscuit
January 15, 2019 Pasta Rice, Dal, Peyajkali, Aloo Fry, Mixed Veg Korma, Payesh Cake, Biscuit, Banana
January 14, 2019 Pasta Rice, Dal, Soya Curry, Veg Chop, Swee Chira Bhaja, Biscuit