Balanced Diet Chart for Students

DATE BREAKFAST LUNCH TIFFIN
October 6, 2026 Pasta with White Sauce Rice , Daal, Beguni, Chaana Masala and Fruit custard Masala Muri
October 5, 2026 Butter Roti and Ghugni with Cucumber slice Rice ,Tadka Daal and Mixed Vegetables Curry , Sweet Lime Cookies
October 1, 2026 Veg noodles Peas Polao , Shahi Paneer , Veg Chop, Gulab Jamun . Makahana
September 30, 2026 Medu Vada with Sambar Rice with Daal and Soya Bean Curry ,Beguni , Sweet lime Chikki
September 29, 2026 Pav Bhaji Fried Rice with Veg Manchurian and Cucumber Biscuits
September 28, 2026 Pea Kachuri with Sabji Soya Paneer Biriyani with Dahi and ( Aloo daam) Optional Cupcake
September 23, 2026 Vada Paw Veg.Rice, Veg Manchurian, Salad Cake
September 22, 2026 Paratha and Cholar Daal Rice , Daal, Mixed Vegetables, Sweet Cream Roll
September 21, 2026 Dalia Rice, Veg Dal, Potato Fry, Paneer Butter Masala Peanuts
September 17, 2026 Oats chilla with salsa Rice , Daal , Chaana Pumpkin curry , Paneer Bharta Donut
September 15, 2026 Cheese Sandwich and Sweet Khichuri and mixed veg curry and slice potato fry Cream roll
September 14, 2026 Pasta Polao , paneer butter masala ,Watermelon Biscuits